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Category: The Bodacious Olive

Weekly Pairing Dark Chocolate and Blood Orange

Flourless Dark Chocolate & Blood Orange Olive Oil Cake with a Dark Chocolate Balsamic Reduction

Ingredients 5 oz. quality bittersweet chocolate 1/3 cup + 1 TBS Blood Orange Olive Oil* ½ cup sugar 3 large eggs ½ tsp vanilla extract ½ cup unsweetened cocoa powder Pinch of sea salt ½ cup Dark Chocolate Balsamic Vinegar* * – Available at The Bodacious Olive Preheat oven to 375. Grease 8 inch round […]

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Weekly Pairing Raspberry and Garlic

Chicken Breast with Raspberry Balsamic Glazed Caramelized Onions

Ingredients: 4 Chicken Breasts, (boneless & Skinless) 2 to 3 TBS Garlic Extra Virgin Olive Oil, as needed* 4 TBS of  Butter 2-3 med Onions, Sliced length wise ½ tsp Fresh thyme 1 cup Mushrooms 1/3 cup Raspberry Balsamic* Salt and pepper *- Available at Bodacious Olive Instructions: Season breast with a mixture of  ¼ […]

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Weekly Pairing

Bitter Greens with Pancetta, Walnuts and Parmesan

Ingredients 1 oz. Shallots, finely diced 4 oz. Pancetta, cut in 1 inch pieces Salt and Pepper 6-8 oz. Bitter Greens (frisee, radicchio, dandelion, arugula) 2 oz. Walnuts, toasted and rough chopped 1 small wedge Parmesan Cheese, shavings Drizzle to taste Pomegranate Balsamic Vinegar (Available at Bodacious Olive) Drizzle to taste Tuscan Herb Extra Virgin Olive […]

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Olympics

The Oils of Champions! Our Products Were Selected for the Rio Games – Again!

For the second consecutive Olympic Games, we are proud to announce that the Ultra Premium olive oils and vinegars that are carried at The Bodacious Olive were selected by the official US Caterer to nourish the US Olympic pavilions in Rio serving our athletes and international press. Our products are being incorporated into thousands of […]

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Olives 5

We Now Carry Olives at the Olive!

Most of the products in our new olive collection are comprised of the rare Gordal olive. These olives are massive. In fact, the name “Gordal” literally translates to “the fat one” in Spanish. The Gordal’s low oil content, firm, meaty texture, and mild savory flavor make it a true rare delicacy among table olives.  Our […]

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Great Uses for Alfoos Mango Balsamic

* Drizzle Mango Balsamic Vinegar over grilled shrimp. * Drizzle on a fresh fruit salad. * Combine ½ cup Mango Balsamic Vinegar 3 Tbsp. olive oil, salt, pepper and 4 chicken breasts; marinade up to 2 hours. Grill; top with chopped mangoes. *Drizzle over spinach, berries, blue cheese and walnuts for a flavorful salad. * […]

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Come enjoy our delicious SoGourmet lunch offering 11:30 AM-2:30 PM! Filipino Pancit with your choice of pork, chicken, steak, lamb, or vegetarian. Today's offering is made with Vermicelli noddles and is GLUTEN FREE! Call in your order for To-Go or come dine on our lovely balconies! 850-438-7857 ... See MoreSee Less

Are you doing your Wine Down, Downtown this Tuesday? ... See MoreSee Less

It's that time of year! They are Smokin' in the Square, and we're Samplin' in the Bodacious shops. Come by for a taste of our Wildly Delicious BBQ Sauces. While you're here, take advantage of the 20% off sale on all our BBQ Sauces and Accessories. ... See MoreSee Less

So Gourmet is a locally owned culinary dream combining five unique entities in a space of unparalleled beauty up above the main corridor of Pensacola.

The kitchenry store features everything anyone could need for their own cooking adventures at home, while the multiple event spaces offer opportunities to enjoy new epicurean experiences with a team of experts.

The Wine Shop and Cheese Counter elevate at home or in store tasting journeys to a new level, while the Culinary Instruction Kitchen hosts an array of classes from basic cooking demonstrations to in depth internationally themed dinners.
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So Gourmet is a locally owned culinary dream combining five unique entities in a space of unparalleled beauty up above the main corridor of Pensacola. The kitchenry store features everything anyone ...