← All Categories

Category: General

Save the Date: Bodacious Bells Jingle Mingle

On December 19th, from 5:30-8:30, the Bodacious Shops will be hosting a tacky Christmas attire mix and mingle. This event will feature James Brisicone, the executive chef of Pensacola’s newest restaurant, Angelena’s – including food, drinks and a cooking demonstration by James himself. Join us and celebrate the holidays with tasty food and great company. […]


Pssst: Our Chefs Know How to Avoid These Common Thanksgiving “Fails”

Here are five things our chefs have learned over the years that will save you trouble this Thursday. These tips will ensure all anyone will be talking about on Black Friday is your delicious cooking. Sound appetizing? (Pun intended) Let’s review: 1) Make Your Stuffing Separately Our chefs were surprised to learn it’s actually best […]


The Bodacious Family of Shops Best of the Best: Our Holiday Gift Guide

Our holiday gift baskets are filled with gourmet foods and unique kitchenry items perfect for corporate gift giving or for anyone who loves cooking and entertaining. Choose from staff-curated favorites or let us help you create your own custom gift baskets! Holiday shopping has never been easier, plus you can shop In-Store or Online. Here’s […]


Recipe of the Month: Balsamic Apricot Pork Chops

This delicious recipe from Kevin Is Cooking is sure to please your family, or next dinner guests. Be sure to grab Bodacious Olive’s Apricot Balsamic (Oh, and don’t forget to stock up on all your holiday oils!) Now, let’s start cooking: Prep Time 5 mins Cook Time 20 mins Total Time 25 mins Ingredients 4 – 8 oz pork chops bone-in, 3/4-inch […]


Double the Fun with Bodacious Brew Thru BOGO

Did you know Monday-Saturday from 2:00-4:00 if you buy any beverage at the Bodacious Brew Thru, you get your second one for free!? With the season of thankfulness and extra after work activities, we can’t think of a better perk (pun intended – caffeine fix time!) Bring a buddy, get out of the office, and […]


Recipe of the Month: Apricot Balsamic Chicken

Ingredients 2 tablespoons Bodacious Olive traditional olive oil 1 pound boneless skinless chicken thighs or breasts Salt and Freshly ground black pepper 1 tablespoons coarsely chopped fresh thyme leaves 1/3 cup apricot jam 1/4 cup Bodacious Olive Apricot Balsamic Vinegar 1/2 cup chicken stock cooked couscous fresh arugula Instructions In a large saute pan, heat […]


Looking to Wine Down & Enjoy a little Cheese?

SoGourmet is proud to offer the most delicious cheese board around for only $18! It comes with two cheeses of the customer’s choice, dried fruit and crackers. You can also order a delicious glass of wine for just $5. Say Cheese, and Cheers! If customers would like to further customize their board, any items are […]


Fall is alive with the taste of Pumpkin!

Your favorite fall flavor, Pumpkin Spice is live at the Brew Thru & Bodacious, with our Fall Spice Latte-  We can’t wait to serve this fall favorite along with your top picks for breakfast treats – like our egg wraps, danishes and more. Ingredients: Cinnamon Nutmeg All Spice Cardamom White Mocha Syrup Milk Espresso Can’t […]


EntreCon is Coming!

Studer Community Institute is very busy preparing for our signature business and leadership conference, EntreCon. The conference is taking place November 14 and 15 in downtown Pensacola. You can learn more about the conference at www.entreconpensacola.com Why? Improving the Quality of Life At Studer Community Institute we believe deeply in and live for our mission to […]


Saying I do?- Say WAHOO!

The Blue Wahoos want all engaged and newlywed couples to know they are welcome to celebrate their big day at the ballpark. Following national fallout from comments made during a recent national telecast about ballpark bachelorette parties, the Blue Wahoos want fans to know that the team not only welcomes bachelor and bachelorette parties, but […]


Aged Maple Balsamic Bacon Vinaigrette over Baby Spinach

Ingredients 4 tablespoons Bodacious Olive Aged Maple Balsamic 2 Tablespoon aged Red Wine Vinegar 1 teaspoon good quality Dijon style mustard 4 tablespoons Bodacious Olive Extra Virgin Olive Oil 2 tablespoon finely minced shallots 1/2 teaspoon salt freshly ground black pepper to taste 4 slices center-cut bacon, cooked to a crisp and finely crumbles 2 […]


Peachy Pork Chops

Ingredients 4 (1 1/4 inch) thick pork chops 2 Tablespoons Bodacious Olive Maple Balsamic 2 Teaspoons Bodacious Olive Mushroom and Sage Oil Salt and pepper to taste 1 tablespoon vegetable oil 1 (29 ounce) can sliced peaches, drained and syrup reserved 3 tablespoons brown sugar 1 teaspoon ground ginger Directions Heat oil in a large […]


Recipe of the Month: Maple Balsamic Glazed Pork Medallions

¼ cup Bodacious Olive Vermont Maple Balsamic 2 tsp. Dijon mustard 1 (1-pound) pork tenderloin, trimmed 2 Tbsp. EVOO Salt and freshly ground black pepper to taste Dried or fresh thyme to taste In a small saucepan, slowly bring balsamic to a low boil. Cook until reduced to 1/3 cup, whisking constantly. Remove from heat and […]


How Can Enjoying a Sweet Treat Lead You into a UWF Football Seat?

Have you tried the Bodacious Ultimate Milkshake? Well, there’s no better time than now! Try an Ultimate Milkshake with a friend, kid or family member (Or anyone!) and snap a fun picture. Post it on social media with the tag #ShakeItforArgos — you’ll be entered to win Tickets to the UWF Football season!


Farm to Table Dinner Coming to Blue Wahoos Stadium on September 8th

Blue Wahoos Stadium will host “Under the Lights: A Farm to Table” dinner experience on Saturday, September 8th from 7-9 p.m. A limited number of tickets for the inaugural event will go on sale on August 9th at 9:00 a.m. and are expected to sell out quickly. The full-course, family-style farm-to-table dinner will be held […]


Bubba’s Sweet Spot Private Label Candy

Did you know you can purchase Bubba’s own special Private Label Candy now? Not only will Bubba’s Sweet Spot still be serving up homemade fudge, ice-cream and delicious treats like candy apples.. but now you can take Bubba’s favorite candies home! Come in and check out the variety today.


How to Freeze Herbs & Olive Oil

So, you’re cooking dinner and find out you have vegetables and meat.. but what do you do with them? What if you could just pop your veggies in a frying pan and add already put together herbs and olive oil? Sign us up! So, the next time you have herbs over growing in the garden, […]


Back to School Movie Night Idea: Olive Oil & Parmesan Popcorn (Yum!)

This Olive Oil and Parmesan Popcorn is quick and easy to make, and full of the best flavors! It’s perfect for a back to school fun movie night, or for any reason. It only takes..10 minutes! What do you need to make it awesome? 1 tbsp Salt 3 tbsp Bodacious Olive Extra Virgin Olive Oil (You pick […]


Your Body On Olive Oil

We’ve seen research that calls Olive Oil, “Liquid Gold”, this research complied by “We Olive” helps share the best of the best, with these stats you’ll understand why we love our high-grade olive oil, in every flavor: High Blood Pressure: In recent studies, systolic & diastolic blood pressure has been lowered thanks to the regular consumption […]


Maple Balsamic Sweet Potato Fries

If you haven’t tried our new Aged Pure Maple Dark Balsamic – you’ll definitely want to pick up a bottle. Our first recipe we love with this tasty treat (perfect for transitioning into fall) is baked, healthy Sweet Potato fries. Maple Sweet Potato Fries 2 Large Sweet Potatoes 1 Tablespoon Bodacious Olive Extra Virgin Olive […]


Instagram Feed

Facebook Feed

The Bodacious Cafe is closing at 6:00pm tonight for the Gallery Night Kids Cooking Class. Our retail departments, Bodacious Olive & SoGourmet will close at normal hours (6:00pm). ... See MoreSee Less

Ready for the weekend, Pensacola? Looks like it's going to be a little wet and cold, but we'll be brewing coffee, popping popcorn, and pouring olive oil all weekend long! Tomorrow is National Popcorn Day, so stop by for a sample of popcorn with our Butter Olive Oil drizzled on top (and maybe a little black truffle salt too!) And join us for Sunday Brunch 8am-12:30pm on Sunday! ... See MoreSee Less

How to fill a fusti: take a deep breath and don't... spill... anything! ... See MoreSee Less

Already thinking about Valentine's Day plans? SoGourmet is hosting a sit-down, 4-course meal for you and your special someone:
• Green salad with champagne vinaigrette.
• Fresh pasta with lobster cream sauce.
• Grilled filet mignon served over a bed of red bliss potatoes with a wild mushroom bordelaise, tomato Rockefeller, and grilled asparagus.
• Cherries Jubilee served over almond pound cake for dessert.
Champagne is included as well as a box of chocolates from Bubba's Sweet Spot. Reserve your table today at www.eventbrite.com/e/valentines-day-dinner-tickets-41973016422?aff=ebdshpsearchautocomplete or call us at 850-438-7857.
... See MoreSee Less