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Aged Maple Balsamic Bacon Vinaigrette over Baby Spinach

Ingredients 4 tablespoons Bodacious Olive Aged Maple Balsamic 2 Tablespoon aged Red Wine Vinegar 1 teaspoon good quality Dijon style mustard 4 tablespoons Bodacious Olive Extra Virgin Olive Oil 2 tablespoon finely minced shallots 1/2 teaspoon salt freshly ground black pepper to taste 4 slices center-cut bacon, cooked to a crisp and finely crumbles 2 […]

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Peachy Pork Chops

Ingredients 4 (1 1/4 inch) thick pork chops 2 Tablespoons Bodacious Olive Maple Balsamic 2 Teaspoons Bodacious Olive Mushroom and Sage Oil Salt and pepper to taste 1 tablespoon vegetable oil 1 (29 ounce) can sliced peaches, drained and syrup reserved 3 tablespoons brown sugar 1 teaspoon ground ginger Directions Heat oil in a large […]

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Recipe of the Month: Maple Balsamic Glazed Pork Medallions

¼ cup Bodacious Olive Vermont Maple Balsamic 2 tsp. Dijon mustard 1 (1-pound) pork tenderloin, trimmed 2 Tbsp. EVOO Salt and freshly ground black pepper to taste Dried or fresh thyme to taste In a small saucepan, slowly bring balsamic to a low boil. Cook until reduced to 1/3 cup, whisking constantly. Remove from heat and […]

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How Can Enjoying a Sweet Treat Lead You into a UWF Football Seat?

Have you tried the Bodacious Ultimate Milkshake? Well, there’s no better time than now! Try an Ultimate Milkshake with a friend, kid or family member (Or anyone!) and snap a fun picture. Post it on social media with the tag #ShakeItforArgos — you’ll be entered to win Tickets to the UWF Football season!

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Farm to Table Dinner Coming to Blue Wahoos Stadium on September 8th

Blue Wahoos Stadium will host “Under the Lights: A Farm to Table” dinner experience on Saturday, September 8th from 7-9 p.m. A limited number of tickets for the inaugural event will go on sale on August 9th at 9:00 a.m. and are expected to sell out quickly. The full-course, family-style farm-to-table dinner will be held […]

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Bubba’s Sweet Spot Private Label Candy

Did you know you can purchase Bubba’s own special Private Label Candy now? Not only will Bubba’s Sweet Spot still be serving up homemade fudge, ice-cream and delicious treats like candy apples.. but now you can take Bubba’s favorite candies home! Come in and check out the variety today.

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How to Freeze Herbs & Olive Oil

So, you’re cooking dinner and find out you have vegetables and meat.. but what do you do with them? What if you could just pop your veggies in a frying pan and add already put together herbs and olive oil? Sign us up! So, the next time you have herbs over growing in the garden, […]

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Back to School Movie Night Idea: Olive Oil & Parmesan Popcorn (Yum!)

This Olive Oil and Parmesan Popcorn is quick and easy to make, and full of the best flavors! It’s perfect for a back to school fun movie night, or for any reason. It only takes..10 minutes! What do you need to make it awesome? 1 tbsp Salt 3 tbsp Bodacious Olive Extra Virgin Olive Oil (You pick […]

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Your Body On Olive Oil

We’ve seen research that calls Olive Oil, “Liquid Gold”, this research complied by “We Olive” helps share the best of the best, with these stats you’ll understand why we love our high-grade olive oil, in every flavor: High Blood Pressure: In recent studies, systolic & diastolic blood pressure has been lowered thanks to the regular consumption […]

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Maple Balsamic Sweet Potato Fries

If you haven’t tried our new Aged Pure Maple Dark Balsamic – you’ll definitely want to pick up a bottle. Our first recipe we love with this tasty treat (perfect for transitioning into fall) is baked, healthy Sweet Potato fries. Maple Sweet Potato Fries 2 Large Sweet Potatoes 1 Tablespoon Bodacious Olive Extra Virgin Olive […]

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Our Ideal Day in Downtown Pensacola…

Living in Downtown Pensacola is as sweet as our Ultimate Shake. If you want to have the BEST day ever – here’s our list of must do’s for our ultimate day:   Fuel Up with Coffee From Bodacious Brew ~ May we suggest iced coffee and a pastry for a little boost of caffeine, sugar […]

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Make Your Own Olive Oil Frozen Yogurt!

INGREDIENTS 4 large egg yolks 2 cups heavy cream 1 cup whole milk (*Could use Almond Milk) 1 cup/200 grams granulated sugar 4 teaspoons packed finely grated lemon zest, plus more for serving ½ teaspoon kosher salt ⅓ cup freshly squeezed lemon juice, from about 4 lemons ¼ cup Bodacious Olive fruity olive oil (Try our Pineapple in season now!) plus more for serving  Flaky sea salt, for serving PREPARATION Whisk egg yolks […]

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The BEST Snack Station for any Party includes:

Bodacious Traditional Olive Oil – Large Bodacious Traditional Balsamic – Large 3-4 Various ‘Fun’ Flavor Bodacious Balsamic & Olive Oils – Medium Serving Tops for each Olive Oils & Small Dip Bowls 4 Loaves Cut Bread into a container (Place back up underneath the table) + Tooth Picks for Serving 1-2 Various Dips – Try […]

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Cooking Classes – Hot off the Press!

As you may know, our all-star culinary team of SoGourmet has been hosting inspired hands-on cooking classes on a variety of unique meals and topics. And, they’re becoming quite popular! Each culinary experience is different, but each class is located in SoGourmet’s Culinary Instruction Kitchen, upstairs at 407 S. Palafox St. Read here about some of our […]

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Five Ways Celebrate Mother’s Day the Bodacious Way!

It’s coming – the most important day of the Spring: Mother’s Day! Let’s face it without mom, you wouldn’t be here – and you’d likely still be saying Your instead of You’re – and wearing that weird shade of lipstick she was brave enough to tell you to toss. Things like this make us say, […]

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Pirates, Pinot & Pearls: Save the Date!

Are you ready to dive into adventure this fall? The Bodacious Family of Shops presents, in combination with WRSE, the 30th Annual Wine and Food Event, “Pirates, Pinots and Pearls” a weekend of fundraising! Events will be held October 19–21, 2018 in support of media that matters to our community. Please save the dates to […]

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How exciting this is for our community! Kazoo is airborne! ... See MoreSee Less

Look! In the sky! It's a bird...it's a plane..it's...Kazoo! We were proud to unveil the Kazoo aircraft this morning at Pensacola International Airport in partnership with Silver Airways!

Do you have barista experience? Consider joining our team! Be a part of a vibrant, downtown community and craft in-house, roasted coffee! Apply online at quintstuder.com/careers. ... See MoreSee Less

Blue Wahoos Stadium will host its second annual "Under the Lights: A Farm to Table" dinner experience on Saurday, May 11th from 7:00-9:00 PM. A limited number of tickets for the event will go are on-sale now and are expected to sell out quickly. The spring event follows the sold-out inaugural Farm to Table dinner hosted on the field last fall.
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The full-course, family-style farm-to-table dinner will be held on the second and third baselines of Admiral Fetterman Field at Blue Wahoos Stadium, giving ticketholders a chance to experience the field - and Blue Wahoos Stadium - from a perspective typically reserved for baseball players. Ticketholders will be treated to a menu highlighting fresh, locally-sourced ingredients, artfully prepared by Executive Chefs James Briscione and Joel Pena, with wine selected by Brooke Parkhurst.
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Briscione is a chef, author and Food Network personality. He was the first-ever two-time Chopped champion and is the host of the award-winning Food Network digital series Man Crafted.
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Parkhurst is a novelist, cookbook author, and former host of ABC's internet and digital cable food series. Briscione and Parkhurst regularly appear on Dr. Oz and have been featured guests on The Today Show and Fox & Friends. Their first restaurant, Angelena's Ristorante Italiano, is set to open in Spring 2019 in downtown Pensacola.
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Tickets for the inaugural Under the Lights Farm-to-Table Dinner are priced at $125 and may be purchased at the Blue Wahoos Box Office, located at 351 W. Cedar St., or at BlueWahoos.com.­
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The Bodacious Shops shared a post. ... See MoreSee Less

The Blue Wahoos and Studer Family of Companies are at the Work Connect Career Fair at the Urban Development Center until 1 PM today! Looking for a job? Check the attached fliers to find out how to ap...